Prior to the 1960s, people consumed relatively little fructose compared with today’s numbers. A century ago, an average person consumed just 5-10 pounds of fructose per year. To put it in familiar terms, that is roughly equal to the weight of a gallon of milk. In the 21st century, that number has increased to be as high as the equivalent of 15 gallons of milk.
Direct link: https://source.washu.edu/2024/12/research-reveals-how-fructose-in-diet-enhances-tumor-growth/
Who chose these units for this article?